Amount of Fatty acids, total polyunsaturated in Chicken, heart, all classes, cooked, simmered
Poultry Products
In 100 g (Grams) of Chicken, heart, all classes, cooked, simmered there is 2.3 g of Fatty acids, total polyunsaturated. Change amount
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Fatty acids, total polyunsaturated
Fatty acids, total polyunsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total polyunsaturated other than Chicken, heart, all classes, cooked, simmered.
Oil, safflower, salad or cooking, linoleic, (over 70%)
|
74.623 g
|
74.62%
|
Oil, grapeseed
|
69.9 g
|
69.9%
|
Oil, flaxseed, cold pressed
|
67.849 g
|
67.85%
|
Oil, sunflower, linoleic, (approx. 65%)
|
65.7 g
|
65.7%
|
Oil, flaxseed, contains added sliced flaxseed
|
64.876 g
|
64.88%
|
Oil, walnut
|
63.3 g
|
63.3%
|
Oil, poppyseed
|
62.4 g
|
62.4%
|
Oil, wheat germ
|
61.7 g
|
61.7%
|
Oil, industrial, soy, low linolenic
|
58.932 g
|
58.93%
|
Oil, industrial, soy, refined, for woks and light frying
|
58.208 g
|
58.21%
|
Oil, soybean, salad or cooking
|
57.74 g
|
57.74%
|
Oil, vegetable, soybean, refined
|
57.333 g
|
57.33%
|
Salad dressing, mayonnaise, soybean and safflower oil, with salt
|
55 g
|
55%
|
Oil, corn, industrial and retail, all purpose salad or cooking
|
54.677 g
|
54.68%
|
Oil, cooking and salad, ENOVA, 80% diglycerides
|
53.37 g
|
53.37%
|
Oil, tomatoseed
|
53.1 g
|
53.1%
|
Oil, industrial, soy, ultra low linolenic
|
52.149 g
|
52.15%
|
Oil, cottonseed, salad or cooking
|
51.9 g
|
51.9%
|
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed
|
48.1 g
|
48.1%
|
Nuts, walnuts, english
|
47.174 g
|
47.17%
|
Chicken, heart, all classes, cooked, simmered
Chicken, heart, all classes, cooked, simmered is a type of Poultry Products. The most significant nutrients in Chicken, heart, all classes, cooked, simmered are listed below.
Water
|
64.85 g
|
64.85%
|
Energy (calorie)
|
185 kcal
|
|
Energy (joule)
|
774 kJ
|
|
Protein
|
26.41 g
|
26.41%
|
Total lipid (fat)
|
7.92 g
|
7.92%
|
Ash
|
0.72 g
|
0.72%
|
Carbohydrate, by difference
|
0.1 g
|
0.1%
|
Fiber, total dietary
|
0 g
|
|
Calcium, Ca
|
19 mg
|
0.02%
|
Iron, Fe
|
9.03 mg
|
0.01%
|
Magnesium, Mg
|
20 mg
|
0.02%
|
Phosphorus, P
|
199 mg
|
0.20%
|
Potassium, K
|
132 mg
|
0.13%
|
Sodium, Na
|
48 mg
|
0.05%
|
Zinc, Zn
|
7.3 mg
|
0.01%
|
Copper, Cu
|
0.502 mg
|
|
Manganese, Mn
|
0.107 mg
|
|
Selenium, Se
|
8 µg
|
|
Vitamin C, total ascorbic acid
|
1.8 mg
|
|
Thiamin
|
0.07 mg
|
|
Nutrients in Chicken, heart, all classes, cooked, simmered